Something you should know, I LOVE jalapenos! Always will. I try and eat them with almost everything.
We grew a bunch of them in our garden this year and I wanted to pickle my own but I had no idea where to start. So I didn't, not for awhile anyway... I let them sit on my counter and taunt me everyday until I built up enough courage to just go for it.
And I did.
And they came out great! At least I think so. They still need to sit and pickle awhile, but at least they aren't taunting me anymore.
Mission accomplished. Fears tackled. I'm feeling pretty proud.
Are there are projects you have planned that are intimidating you?